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217 Food Week: Comfort Food

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Diet starts NEXT Monday!

I said to myself I was going to be good in December BEFORE Christmas and then pig out until the new year. However, Springfield strikes again and my proverbial arm must be twisted. Today (Monday Dec 6th) begins another 217 Food Week! The theme? Comfort Food. So put on those stretchy pants, and lets go to the loony bin together.

Below is a list of participating restaurants and what they are…. bringing to the table? (Pun completely intended) This is a great time to go out to try new places, especially if the wallet is light. The deals are great and the menus look delicious. Take a look:Biscuits + Brunch

DECONSTRUCTED CHICKEN POT PIE

2661 Chatham Road

217-670-1501

Open Wednesday-Sunday 9am-2pm

Deconstructed Chicken Pot Pie

Split buttermilk biscuit topped with chicken pot pie filling, all made from scratch

 

Bella Milano

 

PAN SEARED GNOCCI

4245 Wabash Ave.

217-547-0011

bellamilanos.com

Monday-Thursday 3pm – 9pm, Friday and Saturday 11am – 10pm, Sunday 11am – 9pm

$7 Small Plate – Pan seared gnocchi with bacon, mushroom and broccoli in a garlic black pepper cream sauce and garnished with green onions.

$7 Cocktail – “Hurdy Gurdy” Southern Comfort, creme de cacao and cream with chocolate shavings.

 

 

Trade Winds Pub and Eatery

 

SPUD CLUCKER

1700 Recreation Drive

217-679-3482

Monday-Saturday 11am to 8pm

Spud Clucker

Mashed potatoes topped with creamy chicken and noodles served with a corn muffin on the side.

 

Curve Inn

 

BEEF N NOODLES

3219 S. Sixth Street, Road B

217-529-5806

Monday-Thursday 11am-2pm and 5-9pm, Friday and Saturday 11am-9pm, Sunday 11am-7pm

Beef N Noodles

Tender slow-cooked pot roast blended with our house-made noodles. Served with seasoned bacon green beans, mashed potatoes and our beef gravy. $7

The Salted Lemon – Market & Creamery

 

COOKIES AND CREAM MINI DOUGHNUTS

2671 Chatham Road

217-679-7652

Open Wednesday-Saturday 1pm-9pm and Sunday 1pm-6pm

Cookies & Cream Mini-Doughnuts

Fried mini-doughnuts with vanilla cream glaze, chocolate ganache, crushed chocolate cookies and whipped cream

 

Smokey Bones Bar & Fire Grill

 

SMOKEHOUSE MAC WITH PULLED PORK

2660 S. Dirksen Pkwy.

217-481-6028

Smokehouse Mac with Pulled Pork

Cavatappi pasta smothered in a smoked Gouda and cheddar jack cheese sauce, with breadcrumb topping and parsley, then piled high with slow-smoked pulled pork, onion tanglers and BBQ sauce.

Alabama Slammer

A refreshing cocktail made with amaretto, Southern Comfort, sloe gin and orange juice. $7 all week.

 

Sky Lounge

 

GIRL ON FIRE AND WHITE TIGER ROLLS

3254 W. Iles Ave.

217-595-9999

Open Monday-Saturday 11:00am-9:30pm

Girl On Fire

Shrimp tempura and crab salad topped with steamed shrimp, avocado, spicy mayo and eel sauce.

White Tiger Roll

Shrimp tempura, cream cheese and avocado topped with imitation crab meat.

 

Three Twigs Bakery & Bistro

 

SOUTHERN GRITS BOWL

3429 Freedom Drive

217-441-2523

Open Wednesday-Sunday 8am-2pm

Southern Grits Bowl

Andouille sausage in a tomato reduction over cheddar cheese grits with a soft-boiled egg.[ILLINOIS TIMES]

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